Three Sisters Soup

Three Sisters Soup is a Native American hearty and healthy soup/stew that you can make year round.  This is one of my favorite recipes and it’s really easy to make.

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Butternut squash, pozole (Hominy) and stringbeans make up the trio of sisters in this simple and delicious recipe.

Ingredients:

  • 2 cups Hominy aka Pozole white or yellow is fine (basically 1 can)
  • 2 cups fresh green beans cleans and snapped into pieces
  • 2 cups peeled and cubed butternut squash
  • 1 1/2 cup diced potatoes
  • 5 cups of water or veggie broth if you’re going vegetarian
  • 1 1/2 tbsp chicken bouillon granules (omit if you are using the veggie broth)
  • 2 tbsp butter (you can omit if you are going vegetarian)
  • 2 tbsp flour
  • 1/4 tsp pepper

For the how to make sure to watch the video above.

 

 

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